Unique Japanese‑style elongated special‑shape design: Slim rectangular profile creates premium visual display for sushi, sashimi and small‑portion gourmet dishes, elevating food presentation effect for catering and takeaway.
Renewable bagasse pulp raw material: Derived from sugarcane agricultural residue, plastic‑free base material, fully plant‑sourced for sustainable foodservice solutions.
Food‑safe smooth surface: Burr‑free fine pulp texture, safe for direct contact with raw fish and cold delicacies. Optional bio‑based oil‑proof & moisture‑resistant barrier coating handles fish juice, soy sauce and moist ingredients.
Optimized structural stability: Reinforced edge construction improves rigidity, resists minor bending during handling and delivery. Flat base ensures steady placement on tables and delivery packaging boxes.
Powerful customization capability: Support exclusive custom mold sizes, Pantone integral through‑color, surface logo printing and private‑label modification. Can be matched with compatible lids for take‑away sealed packaging.
Green regulatory compliance: PFAS‑free available, free of heavy metals and fluorescent agents. Fully degradable under industrial composting conditions, meets worldwide single‑use plastic restriction requirements.
| Item | Details |
|---|---|
| Product Name | Molded‑Fiber Japanese‑Style Special‑Shape Sushi Tray |
| Material | Natural sugarcane bagasse molded pulp |
| Color | Natural off‑white; custom Pantone through‑color available |
| Shape | Elongated special‑profile rectangular platter |
| Surface | Original matte pulp finish; optional bio‑based oil‑water resistant barrier coating |
| Core Features | Elegant presentation, food‑contact safe, compostable, good structural rigidity |
| Application | Sushi, sashimi, Japanese appetizers, fine‑dining catering, premium take‑away |
| Custom Services | Custom mold dimension, logo printing, private‑label OEM & ODM |
| Composting Condition | Complete degradation within industrial compost environments |
