Small Bagasse Sauce Cup

Manufactured from renewable plant resources like natural sugarcane bagasse, eco-friendly bamboo pulp and premium virgin wood pulp, our top-tier molded fiber tableware delivers reliable sustainable packaging performance. Our innovative integral through-color molding process creates evenly saturated, fade-resistant colors throughout the fiber without surface coating or spraying, tackling the common fading defect of classic colored pulp tableware. We only use food-grade water-based plant pigments that are non-toxic, harmless and leave no residues after use. No PFAS substances, heavy metals or fluorescent agents are present in our entire product catalog, ensuring safe direct food contact for all food styles. Featuring a proprietary bio-based functional barrier, our tableware provides excellent oil and water resistance to contain hot meals, cold dishes and multiple types of processed foods steadily. These tableware items can undergo full biodegradation in industrial compost environments within 60 to 90 days. We provide full one-stop custom support: Pantone color matching, custom exclusive molds, brand logo printing and private-label OEM/ODM manufacturing services. This green tableware works as the ideal eco packaging solution for foodservice suppliers, catering organizations, retail packaging applications, industrial food supply and healthcare catering sectors.

Dedicated to sustainable disposable packaging solutions, our molded fiber tableware is made of renewable and degradable raw materials such as natural sugarcane bagasse, eco-friendly bamboo pulp and premium virgin wood pulp. With the application of innovative full-body through-color molding technology, our products achieve durable and uniform color penetration inside the fiber, eliminating the need for surface spraying, coating and other post-processing steps, and greatly improving the wear resistance and color stability of the products. We strictly select food-grade water-based plant-derived pigments for coloring, which are safe, environmentally friendly and residue-free after use. After professional testing and certification, our tableware contains no PFAS chemicals, heavy metal impurities or fluorescent brighteners, completely meeting the safety requirements of direct food contact. The independent bio-based functional barrier provides powerful water and oil repellency, ensuring that the tableware remains intact and leak-proof when holding hot cooked dishes, fast food and cold fresh food. All products can be naturally decomposed completely within 60 to 90 days under standard industrial composting conditions, with no burden on the ecological environment. We support all-round customized services including Pantone color matching, exclusive custom mold customization, brand logo printing and private-label OEM/ODM mass production, covering extensive application scenarios of commercial catering, retail food packaging, industrial food supply chain and medical health catering.

 

 

 

  1. Miniature portion‑optimised dimension: Compact tapered circular cavity matches single‑serving portion sizes for sauces and dips; broad flat lip simplifies ladling, dipping and quick transfer during food preparation.

  2. Anti‑spill thickened lip structure: Expanded reinforced outer rim resists edge curling; the rim geometry helps contain viscous or liquid condiments and minimises splashes during handling and transport.

  3. High space‑efficiency nesting capability: Empty units nest tightly inside one another, drastically cutting storage volume for back‑of‑house storage and point‑of‑use dispensing, streamlining high‑volume operational workflows.

  4. Resilient against diverse condiment types: Dense moulded‑fibre body copes well with oily dressings, acidic sauces and thick pastes. Optional bio‑based surface barrier mitigates penetration and fibre softening.

  5. Rigorous food‑contact safety baseline: Zero PFAS additives, heavy‑metal contaminants and fluorescent brighteners. Fine‑compact fibre construction prevents micro‑fibre shedding into condiments.

  6. Flexible customisable parameters: Mould‑driven capacity fine‑tuning, outer‑surface logo marking and integral bulk pigmentation are available. Items can fully decompose under industrial composting environments, complying with international single‑use‑plastic restriction rules.

ItemDetails
Product NameMolded‑Fiber Portion Condiment Ramekin Cup
MaterialUpcycled sugarcane bagasse molded plant fibre
ColorNatural creamy white; custom mass‑dyed colour options upon request
ShapeShort‑height tapered circular ramekin with thickened wide outer lip
SurfaceTextured woven‑fibre exterior; optional bio‑based anti‑penetration barrier finishing
Core FeaturesSingle‑portion sizing, reinforced anti‑curl lip, high‑density nesting, industrially compostable
ApplicationSauce portions, dips, condiment servings, food sampling, take‑away side accessories, deli counters
Custom ServicesCustom‑mould capacity adjustment, exterior graphic printing, private‑label OEM & ODM
Composting ConditionComplete biological degradation within industrial composting facilities

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